Sunday, September 18, 2011

Chef Willy's Wild Alaskan Salmon Saboré Style

In my last blog post, I shared photos of Chef Willy's special creation that he cooked for me at Saboré. Some of you have been asking for a few more details about this amazing dish, so here it is. Check below the photos for the description.



Chef Willy's Pan-Seared Wild Alaskan Salmon with Roasted Baby Potatoes, Asparagus, and Dill Sauce


Chef Willy Hernandez is the Executive Chef and Co-Owner of Saboré in Gainesville, Florida

If anyone is interested in Chef Willy's Wild Alaskan Salmon recipe, just post a comment and let me know so we can ask the Chef.

                                                                
                                                              

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